Tomato juice consumption reduces systemic inflammation in overweight and obese females

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Tomato juice consumption reduces systemic inflammation in overweight and obese females.

Tomatoes are the richest source of lycopene, a potent antioxidant. Tomato products improve antioxidant defences and reduce the risk of inflammatory diseases, at least partly, due to the presence of lycopene. Lycopene, as an anti-inflammatory agent, prevents the production of inflammatory cytokines. Obesity is a chronic inflammatory condition in which the increased level of body fat leads to an ...

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Background and Aim: Tomatoes are the richest source of lycopene, a potent antioxidant. Tomato products improve antioxidant defenses and reduce the risk of inflammatory diseases, at least partly due to the presence of lycopene. Lycopene, as an anti-inflammatory agent, prevents the production of inflammatory cytokines. Obesity is a chronic inflammatory condition in which the increased level of bo...

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Chinese green tea consumption reduces oxidative stress, inflammation and tissues damage in smoke exposed rats

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ژورنال

عنوان ژورنال: British Journal of Nutrition

سال: 2012

ISSN: 0007-1145,1475-2662

DOI: 10.1017/s0007114512004278